CELLAR SELECT, Oregon Wine Press, July 2023
SILVER, International Women's Wine Competition 2023

Deliciously dry, this lively rosé has notes of strawberry, cranberry, and raspberry.  Extended skin contact provided the rich color and medium body.  

Deliciously dry, this lively rosé has notes of strawberry, shortbread and possibly a touch of minerality.  Extended skin contact provided the medium color and fuller body.  The perfect wine to carry you though the year.

88 pts - Wine Enthusiast, August 2023

Bursting with aromas of cherry, plum and raspberry, this food friendly wine is balanced by a long finish with flavors of black pepper and cherry cola.

Aromas of black raspberry, cherry and red plum are balanced by notes of thyme, cedar and violets.  The bright acidity and medium tannins contribute to this lively, food friendly wine.

Two select barrels were chosen to create this limited release pinot noir.  Aromas of black raspberry balanced with notes of vanilla lead into a structured wine with flavors of cherry, cola and hints of anise.

Cellar Select Oregon Wine Press, November 2025

"This bottle delivers a flawless case study in nature. Earthy scents of cedarwood, eucalyptus, moss-covered stones and leather portray a natural, woodland setting. As these aromas repeat on the palate, prickly tannins command attention before softening into plush black cherry, cigar box and Blackcap raspberry."

This age worthy old vine pinot noir comes from our estate Dunn Forest Vineyard, planted in 1983 and 1991.  Notes of cranberry, cherry and pepper balanced by medium tannins lead into a lingering finish with hints of sarsaparilla and spice.

This age worthy old vine pinot noir comes from our estate Dunn Forest Vineyard.  Full bodied with notes of cherry, boysenberry and spice lead into chewy tannins and a warm lingering finish with hints of cedar.

This distinctive, medium bodied French-American hybrid is a Pacific Northwest favorite.  Aromas of currant, blueberry and sweet mesquite lead into rich flavors of pomegranate, roasted tomato and black pepper.

Pre-Release

The soft tannins and smooth mouthfeel of this French-American hybrid make it approachable and fun.  Tomato based dishes compliment the rich flavors of plum and black pepper.