Willamette Valley Winery
Bursting with aromas of cherry, plum and raspberry, this food friendly wine is balanced by a long finish with flavors of black pepper and cherry cola.
CELLAR SELECT, Oregon Wine Press, July '23 issue SILVER, International Women's Wine Competition 2023
Deliciously dry, this lively rosé has notes of strawberry, cranberry, and raspberry. Extended skin contact provided the rich color and medium body.
93 pts; top 50 US Pinot noirs ~ Wine & Spirits Magazine
“A Christmas-time scent lends this wine an attractive savor in notes of pine, anisette and cut tobacco. Its flavors are juicy and bright—crushed cherries and candied plum—with a whiff of caramelly oak to lend some heft to the holiday spice. It's a steal at the price, ready for plank-roasted salmon.” ~ Wine & Spirits Magazine
This age worthy old vine pinot noir comes from our estate Dunn Forest Vineyard, planted in 1983 and 1991. Notes of cranberry, cherry and pepper balanced by medium tannins lead into a lingering finish with hints of sarsaparilla and spice.
This distinctive, medium bodied French-American hybrid is a Pacific Northwest favorite. Aromas of plum and violet lead into flavors of blueberry and black pepper.